These are regional lots created from different small and medium estates located in the west region of El Salvador in the Apaneca-Ilamatepec Cordillera.

Beneficio San Ramon is a wet and dry mill located in El Salvador, owned and operated by the Magaña Family. The family owns several farms in the Ahuachapan region where coffee is produced from start to finish by the Family and then processed at Beneficio San Ramon.

Managed by the fifth (Raul Alvarez Belismelis) and sixth (Sebastian Alvarez Borgonovo) generation from the Belismelis family, incorporating new generations to fall in love with the coffee sector. The family group has 15 farms in all the coffee-growing regions of the country, totaling 880 ha, the majority being in the western part of the country.